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...foods can is called “cross-reactivity.” But what does that mean for you? Food allergies can involve many types of responses. For example, you may get a rash after eating a particular food, or a reaction could be life-threatening, like anaphylaxis. The most common immune response to a food is when your body makes something called IgE antibodies to the protein of the food allergen. This igE can cause a variety of physical reactions or symptoms...

...like shampoo, conditioner, soap, makeup, etc. may contain milk. While you need to ingest these proteins to trigger an allergic reaction, using products that contain these ingredients topically (i.e you’re your skin) might spark a skin reaction, like a rash or hives, for some people with a cow milk allergy. Other items we came across in our searches that have popped up with the potential to contain milk proteins: Dustless chalk Chewing gum Bread Ready-to-eat...