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...were later in life to try new foods and how much variety their diets had. The Results The authors found that children in the study who were exclusively breastfed for the first 6 months of life were less likely to be picky about how their food was prepared. They were also less likely to reject food and less likely to be afraid of new foods. By waiting until 6 months to introduce solid foods, their...

...Having a cow milk allergy doesn’t mean that your loved one can’t enjoy some special, delicious cookies! Neocate® Nutra Cookie Crisps are the perfect alternative to cookies made with milk or other dairy ingredients. They also don’t use any of the other top 8 allergens, like nuts, eggs or wheat! This recipe yields: 4-8 cookies...

...The following allergen-free mayonnaise recipe was created by Carina Venter, B.Sc. Dietetics, Post Grad Dip in Allergy, PhD, RD. Carina is an Allergy Specialist dietitian dealing with children and adults diagnosed with food allergies, ranging from Food Protein-induced Enterocolitis Syndrome, Eosinophilic Gastro-intestinal diseases, other non-IgE-mediated food allergies and IgE-mediated food allergies. She was inspired to create two mayonnaise recipes that could be suitable for her eosinophilic esophagitis (EoE) patients that are following an elemental...