Food Allergy News Roundup


Posted 11.3.09 | Christine Graham-Garo

While I’m always paying attention to stories about food allergies, I’ve noticed lately there have been even more articles than usual in the media, which is great. More stories helps to increase awareness and educate the public about how serious food allergies can be as well as some of the signs/symptoms people should look for if they suspect an allergy. Below are just a few of some of the articles and posts about food allergies from the past few weeks that have caught my attention.

How – and How Not – To Diagnose A Food Allergy

Have you been thinking about having your child tested for food allergies? Before heading to the allergist check out this entry from The Washington Post’s “Checkup” blog. It talks about the benefits of formal allergy testing and gives some helpful information about the different types of diagnostic tests from the Food Allergy Initiative.

A Family That Takes It’s Food Allergies Seriously

I always think it is amazing when kids are out in the community raising awareness about their food allergies. The Boston Globe reported last week on Spencer and Zoe Cohen. Between the two, they are allergic to nuts, fish, soy, mangoes, bananas, carrots, broccoli, and lettuce! The siblings traveled to the FAAN Kids Congress last month where they met with lawmakers to lobby for the FAAMA Act which could help fund more food allergy research.

A Next-Generation Epi-Pen is unveiled

Dey Pharma, the makers of Epi-Pen, released a new more user-friendly Epi-Pen. If your little one needs one, don’t forget to read our tips for Epi-Pen safety. Hopefully you will never need to use one, but it is always best to be prepared for an emergency situation!

Trained Dog Warns Child with Allergy to Peanuts

We blogged about a new furry trend in food allergy safety - food allergy dogs - a few weeks ago. Now USA Today is telling the story of the Rine family whose adorable Portuguese water dog Nicco helps their son Ethan avoid peanuts. Right now these dogs are expensive because of the high cost of their extensive training, but they are helping keep kids safe. Perhaps as they become more common, the cost will go down and they will be more affordable.

Have you read any interesting news or tips recently? If so, share them with us in the comments!

-Christine

Add Comment

Leave a Comment  Read our Comments & Trackbacks Policy before submitting a comment.

Required fields *



About Us

Food Allergy Living is a resource for parents of children with food allergies, brought to you by Nutricia, the makers of Neocate. For more in-depth information about our purpose & authors, see our About Food Allergy Living page.